Hosting trays from the Complete99 kitchen at 99 Ibn Gabirol: mini sabich and aja, meatballs in sauce, schnitzel strips, pots of couscous and kubbeh, and house salads. Enter how many guests are coming, and the planner tells you how many trays you need, how much food each guest gets and how many calories are in every bite.
Choose the number of guests and the kind of hosting. The plan follows the pieces per guest usual for hosting in Israel, and each tray is filled before another is added.
| Tray | Per guest | In total | Trays | Price |
|---|---|---|---|---|
| Mini pita tray: sabich and aja | 2 pcs | 40 pcs | 2 | ₪358 |
| Home-style meatballs in sauce | 2 pcs | 40 pcs | 1 | ₪229 |
| Schnitzel strips tray | 2 pcs | 40 pcs | 1 | ₪219 |
| Salad tray | 60 g | 1.2 kg | 1 | ₪89 |
About 6.8 kg of food for 20 guests, about 340 g per guest.
Estimated price: ₪895, about ₪45 per guest, VAT included.
The result is a starting point. In the proposal we adjust the trays together, and any meat tray can be swapped for fish or vegetarian.
Send a request with this planEvery tray with a photo of the dish from the restaurant, pieces, weight, calories per piece and allergens. Each one links to the full dish, every ingredient in grams.
Pita halves with fried aubergine, hard-boiled egg, chopped salad, tahini and amba. The 99 sabich in two bites.
Pita halves with aja, the Iraqi herb omelette with parsley and onion, salad and tahini.
Beef meatballs in tomato sauce, delivered hot in a deep tray with the sauce.
Crisp-coated chicken breast strips, with lemon and tahini on the side. Finger food, good cold too.
Strips of griddled chicken breast in the house seasoning. The lightest of the meat trays.
Fish patties in tomato sauce. A good choice for guests who do not eat meat.
Home couscous with beef, carrot, pumpkin, courgette and chickpeas, the broth on the side.
Semolina kubbeh filled with beef in a sweet-sour beet soup. Comes in the pot, heat and serve in bowls.
Four to five house salads: chopped vegetable salad, cabbage, beetroot, spiced carrot, tahini and amba.
The price of every tray, VAT included, and the price per piece or portion.
| Tray | What is in it | Price | Per piece or portion | Serves |
|---|---|---|---|---|
| Mini sabich tray | 24 | ₪179 | about ₪7.5 | about 12 guests |
| Mini aja tray | 24 | ₪169 | about ₪7 | about 12 guests |
| Home-style meatballs in sauce | 40 | ₪229 | about ₪5.7 | about 20 guests |
| Schnitzel strips tray | 40 | ₪219 | about ₪5.5 | about 20 guests |
| Griddled chicken breast tray | 40 | ₪219 | about ₪5.5 | about 20 guests |
| Fish patties tray | 30 | ₪209 | about ₪7 | about 15 guests |
| Pot of couscous with beef and vegetables | 2.5 kg | ₪249 | about ₪17.8 | about 14 guests |
| Pot of beet kubbeh | 2.5 kg | ₪259 | about ₪18.5 | about 14 guests |
| Salad tray | 1.5 kg | ₪89 | about ₪4.2 | about 21 guests |
Basket of 20 pitas: ₪50. Prices are valid for October 2026 and include VAT. The final price is set in the order.
For two to three hours of hosting: the trays, the amount of food and the price by number of guests.
| Guests | Trays | Food | Price | Per guest |
|---|---|---|---|---|
| 10 guests | mini pitas 1, meatballs 1, schnitzel strips 1, salads 1 | 3.4 kg | ₪716 | ₪72 |
| 15 guests | mini pitas 2, meatballs 1, schnitzel strips 1, salads 1 | 5.1 kg | ₪895 | ₪60 |
| 20 guests | mini pitas 2, meatballs 1, schnitzel strips 1, salads 1 | 6.8 kg | ₪895 | ₪45 |
| 30 guests | mini pitas 3, meatballs 2, schnitzel strips 2, salads 2 | 10.2 kg | ₪1611 | ₪54 |
| 50 guests | mini pitas 5, meatballs 3, schnitzel strips 3, salads 2 | 17.0 kg | ₪2417 | ₪48 |
Pieces per guest from each tray, and how many grams of food each guest gets in total.
| Hosting | Mini pitas | Meatballs | Schnitzel strips | Salads | From the pot | Pitas | Food per guest |
|---|---|---|---|---|---|---|---|
| Light hosting | 2 | 2 | 2 | 60 g | — | — | about 340 g |
| Full meal | 1 | 3 | 2 | 120 g | 180 g | 0.5 | about 580 g |
| Office meeting | 3 | — | 2 | 90 g | — | — | about 380 g |
| Condolence visit | 1 | 2 | — | 40 g | — | 0.25 | about 200 g |
For an event longer than four hours, or a very hungry crowd, add 10% to 15% on top of the plan.
For two to three hours of light hosting without a meal. Trays of each kind, and the total food at the end.
| Guests | Mini pitas | Meatballs | Schnitzel | Salads | Food in total |
|---|---|---|---|---|---|
| 10 | 1 | 1 | 1 | 1 | 3.4 kg |
| 15 | 2 | 1 | 1 | 1 | 5.1 kg |
| 20 | 2 | 1 | 1 | 1 | 6.8 kg |
| 30 | 3 | 2 | 2 | 2 | 10.2 kg |
| 40 | 4 | 2 | 2 | 2 | 13.6 kg |
| 50 | 5 | 3 | 3 | 2 | 17.0 kg |
| 80 | 7 | 4 | 4 | 4 | 27.2 kg |
| 100 | 9 | 5 | 5 | 4 | 34.0 kg |
Lunch or dinner: add a pot of couscous or kubbeh, more salads and pitas.
| Guests | Mini pitas | Meatballs | Schnitzel | Salads | Pots | Pita baskets | Food in total |
|---|---|---|---|---|---|---|---|
| 10 | 1 | 1 | 1 | 1 | 1 | 1 | 5.8 kg |
| 20 | 1 | 2 | 1 | 2 | 2 | 1 | 11.6 kg |
| 30 | 2 | 3 | 2 | 3 | 3 | 1 | 17.4 kg |
| 50 | 2 | 4 | 3 | 4 | 4 | 2 | 29.0 kg |
| 80 | 4 | 6 | 4 | 7 | 6 | 2 | 46.4 kg |
Prices published by the ten leading hosting-tray suppliers on Google, October 2026.
In trays of 16 to 32 pieces.
From ₪6 for a small tortilla to ₪31 for a luxury bite.
Savoury only from ₪45, a full package with sweets ₪67 to ₪100.
Kebab, skewers, schnitzels or meat sandwiches.
Here, light hosting for 20 guests comes to about ₪45 a guest, VAT included. Every tray price is in the price list.
Common food safety rules, for hosting at home, at the office or in the garden.
After two hours, back to the fridge or out. Cold trays too.
At a garden or balcony event in summer, the time drops to one hour.
Pots and meatballs stay on a hot plate or warmer, above 63°C.
Reheat kubbeh, couscous and meatballs to a boil, or 75°C in the centre.
Keep cold trays in the fridge, below 5°C, until serving. Leftovers go into the fridge within two hours and are eaten within two days.
Everything in one place, before you order.
| Topic | Here |
|---|---|
| Kashrut | Kosher. A meat and pareve kitchen, with no dairy dishes on the menu. |
| Order | Two to three days ahead. For Shabbat: by Wednesday at 20:00. |
| Minimum order | Hosting trays: 2 trays. Catering: 10 guests. Shabbat food: ₪200. |
| Pickup | At 99 Ibn Gabirol, at the agreed time. On Fridays between 09:00 and 13:00. |
| Delivery in Tel Aviv-Yafo | ₪35, free on orders over ₪750. |
| Delivery to Ramat Gan, Givatayim and Bnei Brak | ₪50. |
| Delivery window | A two-hour window of your choice. On Fridays between 09:00 and 13:00. |
| Changes and cancellation | Free up to 48 hours before delivery or pickup. |
| Prices | VAT included, valid for October 2026. The final price is set in the order. |
What suits each occasion, and roughly how much per guest.
3 mini pitas and 2 schnitzel strips per person, and a salad tray for every 15. Arrives packed, no heating.
Group and office mealsLight hosting: 6 pieces per guest from four trays, about 340 g of food. Warm the meatballs just before.
Plan it in the plannerVisitors come all day. Plan by visitors per day, and order for two or three days at a time so the food stays fresh.
Catering for shivaTrays that arrive on Friday and wait in the fridge: mini pitas, schnitzel strips and salads. Meatballs and kubbeh go on the hot plate.
How long trays can stay outWhen you want a hot meal, not only nibbles, move to catering: pots, mains, salads and pitas for every guest.
Small-event cateringIn heat, the time outside drops to an hour. Serve one tray at a time, the rest waits in a cool box.
The safety rulesIn the planner or the quick table: how many guests and what kind of hosting.
Two or three days before the event, with the number of guests, the date and the time.
Trays, quantities, price, pickup or delivery. Nothing is set until you approve.
Cold trays ready to serve, hot dishes with reheating notes.
Four ways to order from our kitchen, by the event.
Finger food, no plates or cutlery. For two to three hours of hosting.
To the plannerA good hosting tray is eaten standing, with one hand, without looking for a fork. So a mini pita of two bites beats a whole sandwich, and schnitzel strips beat a schnitzel you have to cut.
Fried aubergine, hard-boiled egg and tahini stay good after an hour on the table. Dressed salad comes separately and is dressed just before serving, so it does not go limp.
Most hosting trays in Israel are dairy: cheeses, tortillas, pasta and pastries. Meat trays are rare, and home-cooked ones rarer. Ours come out of the same pots as the restaurant: meatballs in sauce, beet kubbeh and couscous.
For two to three hours of light hosting, serve 4 to 6 pieces per guest. Our mini pitas are large, about 75 g, so 6 pieces come to about 340 g of food per guest. A full meal reaches 550 to 600 g, with a pot, salads and pita.
For light hosting: 5 trays and pots (mini pitas 2, meatballs 1, schnitzel strips 1, salads 1), about 6.8 kg of food. For a full meal: 9 trays and pots (mini pitas 1, meatballs 2, schnitzel strips 1, salads 2, pots 2, pita baskets 1), about 11.6 kg.
Two to three days before the event. Earlier before holidays.
Yes, and that is what is special here: home-style meatballs in sauce, schnitzel strips, griddled chicken breast, a pot of couscous with beef and a pot of beet kubbeh.
Yes: mini sabich, mini aja and the salad tray. For guests who eat fish, there is a fish patties tray.
Up to two hours at room temperature, and up to one hour above 32°C. Then back to the fridge.
In a pot over low heat, or covered in the oven, to a boil or 75°C in the centre. Then keep them on a hot plate above 63°C.
Yes. Cold trays wait in the fridge until serving, and pots and meatballs go on the hot plate.
Yes, from the restaurant at 99 Ibn Gabirol, Tel Aviv. Delivery to one address is also possible.
About 106 kcal for a piece of about 75 g. Every tray card shows calories per piece, and the dish page has the full breakdown in grams.
Every tray card lists the main allergens: gluten in the pita and coating, egg, sesame in tahini, fish in the fish patties. For a specific sensitivity, talk to us before ordering.
From ₪89 for a salad tray to ₪259 for a pot of kubbeh, VAT included. Light hosting for 20 guests comes to about ₪45 a guest. In Israel, a hosting package costs ₪45 to ₪100 a guest.
Yes. The kitchen is kosher, meat and pareve, with no dairy dishes on the menu.
A minimum of 2 trays. Delivery in Tel Aviv-Yafo is ₪35, free over ₪750. To Ramat Gan, Givatayim and Bnei Brak, ₪50.
For one dish or a few at home: price, extras and availability are in the ordering menu, or by phone.
How many guests, when and which trays. We come back with a price and a clear proposal.
Aubergine, egg, potato, salad, tahini, amba and hot sauce, in a pita or on a plate.
Meatballs in a home-style sauce, served with a warm side of your choice.
Schnitzel with salads and sauces, in a pita or as a full plate.
Sweet and sour beet soup with meat-filled kubbeh, served as a warm, generous bowl from the pots.
Fluffy couscous with vegetables and the day’s stew from the pot.
A herb omelette with salads and sauces, in a pita or on a plate.